vocabularies

The cut grade of a grating surface — what shape/size of shred it produces: fine (zest/parmesan dust), medium, coarse (cheese/vegetable shred), slice (a flat slicing blade), ribbon/julienne (long thin strips). A grater may offer one (a flat fine grater) or several (a box grater carries fine + coarse + slice + zest on its faces). A growing vocabulary (L13).

Answers the question: grating grade.